Paleo Power Bowl
Calories Per Portion: 660 Calories
Ingredients (serves 2)
2 Cups of Kale
8 oz of Chicken Breast
1 Roasted Sweet Potato
1 Red Bell Pepper
1 tsp of Olive Oil
2 Tbsp of Tahini
Juice of 1/2 a Lemon
- Place a pan on medium heat and melt 1 tsp of coconut oil. Add the chicken and cook until it is well done.
- Take the chicken out of the pan and place it in a separate container for now.
- Add another teaspoon of coconut oil and all the vegetables including the onions to the pan.
Let the vegetables sauté for 5 minutes then add the coconut milk and the spices, let it cook for another 5 minutes.
- Lastly add the chicken back in and mix together well. Serve on its own or on top of cauliflower rice.