Creamy Avocado Pasta

Avocado Cream Pasta

Nutrition (per serving)
Total Calories: 446 Calories
Carbs: 47g
Protein: 7g
Fat: 27g

Ingredients (serves 2)
100g of Brown Rice Linguini
1 Avocado
1/2 Cup of Fresh Basil
2 Tbsp of Extra Virgin Olive Oil
2 Cloves of Garlic
1 Tbsp of Lemon Juice
Pinch of Sea Salt and Pepper

Preparation

  1. Start by preparing the pasta according to the directions on the packaging.
  2. While the pasta is cooking start preparing the avocado cream sauce by combining all of the ingredients in a food processor.
  3. Process until the consistency is nice and smooth.
  4. Add the avocado cream sauce with the noodles once they are ready.
  5. Feel free to add your favourite vegetarian protein source to this dish if you prefer a meal with higher protein.